weddings

YOUR RUSTIC COUNTRY VENUE

Rustic Restaurant Titleitem12

Roddy's pop-up restaurant events

Weddings 

Delicious food made with local organic Devon produce. Picked and served straight from the farm to the rustic table. It doesn’t get much fresher and seasonal than that.

Join us - July 1st, July 22nd
and October 14th

To celebrate organic seasonal produce Rod (of Rod & Ben’s) is hosting regular pop-up restaurant events at Bickham Barn. Bring your friends and join in with the social merriment whilst tucking into delicious, fresh dishes. Starting with the produce list, the chef will design and cook a fitting tribute to the freshest of fresh vegetables and meats. Using our seasonal produce which will be: mixed leaves, cucumber, spinach, new potatoes & chard. pork, beef or turkey.

 

Rustic Restaurant Invite

Roddy is going to walk you round the farm and explain where your produce has come from and giving you a greater understanding of the food you eat.

Sat down at long trestle tables there will be 3 courses to savour, a glass of wine or beer (or non-alcoholic drink if you prefer), is included in the price and there is a cash bar for those of you who would like more. Light music and all-round merriment, in an idyllic 200 year old threshing barn will make for a unique and memorable evening.

6.30pm - farm tour
7.30pm - dinner is served

Tickets are £35 - click below to book.

For more information drop us a line or follow us for chat on Facebook.
Can't make it? The next pop-up restaurants are on the 22nd of July and the 14th of October.
 

Sign up below for updates

Diners eating at a long table

Roddy's pop-up restaurant events

Weddings 

Delicious food made with local organic Devon produce. Picked and served straight from the farm to the rustic table. It doesn’t get much fresher and seasonal than that.

Join us - July 1st, July 22nd
and October 14th

To celebrate organic seasonal produce Rod (of Rod & Ben’s) is hosting regular pop-up restaurant events at Bickham Barn. Bring your friends and join in with the social merriment whilst tucking into delicious, fresh dishes. Starting with the produce list, the chef will design and cook a fitting tribute to the freshest of fresh vegetables and meats. Using our seasonal produce which will be: mixed leaves, cucumber, spinach, new potatoes & chard. pork, beef or turkey.

Rustic Restaurant Invite

Roddy is going to walk you round the farm and explain where your produce has come from and giving you a greater understanding of the food you eat.

Sat down at long trestle tables there will be 3 courses to savour, a glass of wine or beer (or non-alcoholic drink if you prefer), is included in the price and there is a cash bar for those of you who would like more. Light music and all-round merriment, in an idyllic 200 year old threshing barn will make for a unique and memorable evening.

6.30pm - farm tour
7.30pm - dinner is served

Tickets are £35 - click below to book.

For more information drop us a line or follow us for chat on Facebook. Can't make it? The next pop-up restaurants are on Saturday 22nd of July and Saturday 14th of October.
 

Sign up below for updates

Diners eating at a long table

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